LIBERA　自由なキッチン　新潟駅南

~Example of dishes~

● Assorted fresh fish, served with organic herb leaves from Niigata City

●Seasonal fruits and mascarpone, served with prosciutto and salami

●Local pasta from Viareggio, the port town in Tuscany where the chef trained! Seafood and tomato pasta with oil sauce

Our most popular item! Pork and cheese risotto with cream sauce and truffle flavor

●Roasted Snake Pork and Herbs from Sekikawa Village, Niigata

*The menu may change depending on the availability of ingredients on the day.

*This is a course that includes only food.

If the store becomes crowded, we may ask you to leave after 2.5 hours.

We are a small shop, so we appreciate your cooperation.

If you cancel the day before, a 100% cancellation fee will be charged.

Reservations accepted until 6:00 p.m. on the day